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what seasonings should i use on my grilled chicken that i plan to put into an alfredo?
i also plan to add sauteed broccoli & mushrooms if that makes a difference.
16 Answers
- Anonymous1 decade agoFavorite Answer
Ground black pepper and garlic.
(No salt. There is plenty of salt in the cheese.)
Simple is best !
Get a good, fresh italian bread. Wine ?
Enjoy.
- 1 decade ago
Just plaon old salt aand pepper, and grilling outside is definitly the best way to go. The nice "bbq" flavor will be so awesome in your dish, don't add anything else that would take away from that flavor.
- 1 decade ago
A quick way of preparing grilled chicken is to use Chicken seasoning. If you prefer simple spices, go for (butter or oil), salt, pepper, garlic, and oregano. Mrs. Dash also has a variety of spices without the salt that taste just as good.
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- Anonymous1 decade ago
Any of these - the crispness of the chicken with the creamy texture of the alfredo is wonderful. Just don't add garlic - don't do it. Surprise garlic is just awful. Blackened seasoning is nice.
The proper alfredo sauce just has nutmeg and white pepper in it.
- Anonymous1 decade ago
Salt.
- 1 decade ago
Brush with olive oil and season with kosher salt, fresh cracked black pepper, dried rosemary, and a little basil. It adds a wonderful flavor to alfredo.