I ATE UNDERCOOKED CHICKEN!! wat will happen to me!?

wow u must have been really hungry! lol. you could get it but my little cousin ate raw chicken one time and she was perfectly fine!. sorry to hear. hope u are ok!!!

you might get salmonella or campiolabacta, but it is quite unlikely of the chicken had been in the fridge and then cooked, because the bacteria wouldn't have had enough time at the right temperature to multiply to the amounts that you would get these serious cases of food poisioning. But if you do get sick you should just go straight to your doctors, because food poisiong is not fun. I got campiolabacta from a chicken wrap i got a a cafe and they didn't bother to tell me that their chiller was not working on a day that was about 28.C.

mmmmmm yum plenty of time for that wrap to be filled with thoes scrumptios bacterium!

I like Carrot Cake.

prepare for diarreah, and maybe vommiting. you will live though. and i doubt you'll get salmonella. just minor-intense food poisoning. it all depends on how your body will react, everyone's different when it comes to food poisoning.

You might puke green slime, but you should live....

Seriously, if you start feeling really bad, go to the doctor, but you should really be fine.

I predict you will poop a large, fatty turd.