What to cook? Someone please help?

.look up vegetarian meals it taste good plus gives your children the nutrients they need to grow big and strong. Meats tend to be high in sodium, hormones and other chemicals thats not really good for an adult let alone a kid.

I'm a single mom too I am always looking for healty easy recipes. I found this one on the back of a stove top stuffing box my kids like it!

or I do a lot of chicken and pork chops with a side of veggies and a potato

Easy bake chicken:

Prep Time: 10 min

Total Time: 40 min

Makes: 6 servings

Nutrition Information

Kraft Kitchens Tips

You May Also Enjoy

Recipe

1 pkg (6 oz) Stove Top Stuffing Mix for Chicken

1-1/2 lb boneless skinless chicken breasts, cut into 1-inch pieces

1 can (10-3/4 oz) condensed cream of chicken soup

1/3 cup Breakstone’s or Knudsen Sour Cream

1 bag (16 oz) frozen mixed vegetables, thawed, drained

Preheat oven to 400°F. Prepare stuffing mix as directed on package; set aside.

Mix chicken, soup, sour cream and vegetables in 13x9-inch baking dish; top with the stuffing.

Bake 30 min or until chicken is cooked through.

Nutrition Information (per serving)

Calories 420

Total fat 15 g

Saturated fat 4.5 g

Cholesterol 80 mg

Sodium 990 mg

Carbohydrate 35 g

Dietary fiber 3 g

Sugars 5 g

Protein 31 g

Vitamin A 30% DV

Vitamin C 6% DV

Calcium 8% DV

Iron 15% DV

Kraft Kitchens Tips

How to Thaw Chicken Safely and Quickly

When thawing chicken under running water, be sure to use cold water. Keep the chicken in its original wrap or place in a water-tight resealable plastic bag. Be careful not to cross-contaminate other food products, work surfaces or utensils with the dripping water.

Storage Know-How

Package boneless skinless chicken breasts in recipe-size portions in the freezer. Thaw only the amount needed for a recipe.

Print the Recipe Send to a Friend

Visit kraftfoods.com to add this recipe to your personalized recipe box.

8 tostada shells

2 cups cooked shredded chicken breast

1 cup refried beans

1 medium green pepper - thinly sliced

1 medium onion - thinly sliced

1 packet (1.25 ounces) taco seasoning mix

1/2 cup lime juice

1/2 cup water

1 cup shredded cheddar cheese

Shredded lettuce, diced tomato, salsa, sour cream and guacamole for garnish -- optional

Directions

1. Preheat oven to 350 degrees F.

2. Combine taco seasoning, water and lime juice and stir well.

3. Pour half of the taco seasoning mixture over the shredded chicken and the other half over the pepper and onion.

4. Cook chicken in a large skillet over medium-high heat until the sauce starts to thicken slightly -- 2-3 minutes. Remove chicken and keep warm. Add peppers and onions and cook until the sauce starts to thicken and veggies start to wilt -- about 3-4 minutes. Remove and keep warm.

5. Lay tostada shells on an ungreased baking sheet.

6. Top each shell with 2 tablespoons refried beans, 1/4 cup shredded chicken, peppers and onions and cheddar cheese to taste.

7. Bake until the cheese just starts to melt -- about 5 minutes. Remove from oven and serve with optional garnishes.

My kids seem to love these, it makes dinner fun! Good luck!

Hawaiian Haystacks

Large can of cream of chicken soup, you can add chicken broth to get to desired thickness

Shredded chicken (I get canned, as it is easier)

Rice

Mix your soup and chicken together, bring to a boil

Put desired amount of rice on plate and top with some of your soup mixture.

Then here are ideas for your toppings, you can use as many or as few as you like! I like mine with everything!

Chow main noodles

Pineapple

Green onions

Bell pepper

Olives

Cheese

Tomatoes

Coconut

Slivered almonds

well im not a mother but i did raise my 2 lil brothers..and this is what i feed them:

try mix broccoli ,carrots,sweet bell peppers,mushrooms add a lil soy sauce and try to satay them in a lil bite of E.V.O.O

Macaroni cheese/cauliflower cheese/shepherds pie/sausages and mash/spaghetti bolognaise/

You should get this book..... I love it and everything has veges and the kids will never know it's there.

The book is called Deceptively Delicious By:Jessica Seinfeld