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What Are Your Breakfast Ideas/Recipes?
I'm looking to open a breakfast restaurant...sometime in the future, so right now I'm doing a bit of research.
What would you like to have on the menu of a breakfast restaurant? Have any particular recipes that you would be a "hit"?
9 Answers
- 1 decade agoFavorite Answer
I would check out the food channel the best cooks are Giada de Laurentiis in "Giada at Home" and Ina Garten in "Barefoot Contessa"... they have some really great breakfest recipes... This is one of my favorites from Giada at hCook Time:33 min
"Baked Gruyere and Sausage Omelet"
Level: Easy
Yield: 4 to 6 servings
Prep10 min
Cook33 min
Total:43 min
Ingredients:
Butter, for greasing baking dish
2 tablespoons olive oil
1 small onion, diced
1/2 pound mild turkey sausage, casings removed
8 large eggs
1/3 cup whole milk
1 teaspoon kosher salt
Freshly ground black pepper
1 red bell pepper, diced
1 1/2 cups (4 ounces) grated Gruyere cheese
1/4 cup plus 2 tablespoons chopped fresh flat-leaf parsley
Directions
Preheat the oven to 425 degrees F. Lightly butter an 8 by 8-inch baking dish.
Heat the oil in a medium skillet over medium-high heat. Add the onion and cook until translucent, about 3 minutes. Add the sausage and cook until brown, about 5 minutes. Set the pan aside to cool.
In a large bowl, whisk together the eggs, milk, salt and pepper, to taste, until smooth, about 20 seconds. Add the red bell pepper, 1 cup of Gruyere cheese and 1/4 cup of parsley. Stir in the onion mixture. Pour the batter into the prepared pan. Sprinkle with the remaining cheese. Bake for 20 to 25 minutes or until golden brown.
Cut the baked omelet into wedges and sprinkle with remaining parsley before serving.
Cook's Note: To make individual servings, divide the batter between 4 buttered 8-ounce ramekins. Bake for 15 to 18 minutes
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Source(s): www.giadadelaurentiis.com www.barefootcontessa.com - EolraLv 41 decade ago
A place in my town has a spicy capicolo benedict (with spiced hollandaise) on the menu that is totally delicious. A nice change from a regular benedict. Another favorite restaurant has "The Hangover Cure", which is Huevos Rancheros, served with a Caesar cocktail. And a pub near me features "breakfast and a pint" - I've always liked that. Booze with breakfast is a winner IMO :P
- Anonymous5 years ago
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The truth is that the Paleo Diet will never be considered a fad because it's just simply the way that humans evolved to eat over approximately 2 million years. And eating in a similar fashion to our ancestors has been proven time and time again to offer amazing health benefits, including prevention of most diseases of civilization such as cancer, heart disease, alzheimers, and other chronic conditions that are mostly caused by poor diet and lifestyle. One of the biggest misunderstandings about the Paleo Diet is that it's a meat-eating diet, or a super low-carb diet. This is not true
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- EDY LLv 61 decade ago
The Western Omelette:
Bell peppers, mushrooms, tomatoes, and ham all tossed together in 3 scrambled eggs. Cooked to perfection.
Source(s): Just thought I'd throw it out there. - chutzpahoneyLv 51 decade ago
Any of the classic egg brunch dishes: benedict, sardou, benedict arnold, florentine.
Cheese Blintzes with Strawberry Jam and Sour Cream (nobody makes these, and EVERYONE loves them.)
Potato pancakes with applesauce, sour cream, an egg over easy and crunchy bacon or sausage
Baked puff pastry squares, layered with asparagus, poached egg, smoked salmon and hollondaise.
Huevos Rancheros
Irish Breakfast Sandwich: Irish bacon, scrambled egg, sharp cheddar, on toasted buttered french roll
Ratatouille with poached egg and toast
Farina (creamed wheat cereal) with sour cherry preserves, sliced almonds and a little cream
Dominican Oatmeal (soaked, steelcut oats cooked off with coconut milk orange rind and cinnamon)
sausage/cheese biscuits served up with scrambled eggs
curried scrambled eggs w/ sauteed summer vegetables and fried potatoes
Hoppel Poppel: Eggs scrambled with onions, mushrooms, salami chunks, potatoes, bell peppers, etc. topped w. shredded melted cheese
Dutch Baby Pancakes with sauteed apples and sausage
Shrimp and Grits
Cheese grits, eggs over-easy, bacon
Waffle with boneless fried chicken breast, syrup and gravy
Baked blueberry french toast casserole
Stuffed raisin-bread french toast with sauteed apples
Cream-cheese and blueberry stuffed french toast or crepes.
Green chile/jack cheese omelette, topped with chile con carne
Chicken fried steak or chicken fried chicken, with eggs
Denver scramble - eggs, onions, bell peppers, cubed ham.
sundried tomato and pesto omelette with ricotta cheese and italian sausage
Gasthaus Eggs (Circle cut out of bread, bread buttered and fried w/ egg in hole)
Big fruit salad with nutmeg whipped cream
hash and eggs
Steak and eggs
Porkchops and eggs
bacon/egg/pancake sandwich with syrup
- shanLv 51 decade ago
muffins:
-banana nut
-chocolate chip
-blueberry
-poppy seed
-carrot
-pumpkin
-coffee cake
-bran
-corn
-apple cinnamon
cinnamon rolls
bagels
omeletes
waffles
pancakes
crepes
quiches
fruit salad
french toast
belgian waffles
breakfast casseroles
sandwiches