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? asked in Food & DrinkCooking & Recipes · 1 decade ago

when a recipe calls for "white" sugar is it granulated or confectioners?

i am making peanut butter fudge that calls for white sugar, marshmallow creme and some other ingredients...

7 Answers

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  • ALaa
    1 decade ago
    Favorite Answer

    If it doesn't says confectioners so, its usually granulated

  • cupajoe
    Lv 4
    1 decade ago

    Granulated

  • Florence M
    Lv 6
    1 decade ago

    White sugar refers to granulated sugar

    Confectioner's sugar is icing sugar.

  • Rab.
    Lv 7
    1 decade ago

    Hi Brenda, The recipe really should tell you what sugar if not then use granulated or caster / extra fine sugar. Confectioners sugar contains cornflour and sometimes an anti- caking agent. I hope this helps,all the best. Rab

    Source(s): I am a Chef.
  • Anonymous
    6 years ago

    This Site Might Help You.

    RE:

    when a recipe calls for "white" sugar is it granulated or confectioners?

    i am making peanut butter fudge that calls for white sugar, marshmallow creme and some other ingredients...

    Source(s): recipe calls quot white quot sugar granulated confectioners: https://biturl.im/VDB1V
  • Stephanie
    1 decade ago

    Def use granulated. Powdered sugar is also called icing sugar or xxx sugar.

  • lucrecia
    Lv 4
    5 years ago

    And the same question shows up again

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