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Help! How should I chop apples for this recipe?
I am making a homemade apple strudel
And it calls for 3/4 c. Of chopped apples...so chop them finely or chunky??
3 Answers
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- Butter CupLv 710 years agoFavorite Answer
I always slice mine thinly for a strudel because they aren't in the oven for very long. Maybe 1/4 inch slices (I wouldn't chop). I'm not one of those people who like to eat a crispy apple anything that was baked in the oven. Cook it up!
Good luck!
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