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What can I use leftover buttermilk for?
I used this in a recipe and now I don't know what to do with it. Can you give me some ideas?
7 Answers
- foodieNYLv 79 years agoFavorite Answer
Homemade pancakes, make your own homemade buttermilk salad dressing (my favorite), use it in place of cream or milk for mashed potatoes (also delicious). You can make any kind of dessert, like muffins, pound cakes, coffee cakes. Tons of things to do with it so it doesn't go to waste. It's a staple in my fridge.
- Anonymous9 years ago
I love cold buttermilk. Save it for me. I'll be over in a bit.
- Robert OLv 79 years ago
biscuits. Buttermilk buiscuits smothered in sausage gravy is a southern staple that not only satifies, but works.
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- Nana LambLv 79 years ago
pancakes or waffles - use baking soda for the leavening instead of baking powder and buttermilk instead of milk. need to use more buttermilk because it is thicker than regular milk
in cakes especially chocolate cakes
in gingerbreads!!!
in biscuits or scones
- HMFanLv 79 years ago
You can substitute it for most batter recipes that call for milk or water. How about an apple coffee cake? Belgian waffles? Spice cake?