Need slow cooker recipes!?

Easy Cheesy Chicken is a family favorite for us. Easy to make - and leftovers freeze well. Serve with potatoes, rice, or noodles:

Easy Cheesy Chicken I Recipe

READY IN 8+ hrs

"Put this in a slow cooker in the morning, and dinner is easy and delicious. Serve over rice or noodles." — Leslye Miyashiro

Original recipe makes 6 servings

6 skinless, boneless chicken breast halves

salt and pepper to taste

1 teaspoon garlic powder

1 (10.75 ounce) can condensed cream of chicken soup

1 (10.75 ounce) can condensed cream of mushroom soup

1 (11 ounce) can condensed cream of Cheddar cheese soup

1 (8 ounce) container sour cream

Directions

Rinse chicken, and pat dry. Sprinkle with salt, pepper and garlic powder. Place in slow cooker.

In a medium bowl, mix together cream of chicken soup, cream of mushroom soup and cream of Cheddar cheese soup.

Cook on Low for 6 to 8 hours. Stir in sour cream just before serving.

PREP 15 mins

COOK 8 hrs

READY IN 8 hrs 15 mins

http://allrecipes.com/recipe/easy-cheesy-chicken-i...

1

a minimum of you're lifelike about the quantity of teaching you're waiting to do. Your interior reach library probable has a number of cookbooks which include no longer some thing yet slowcooker recipes, and different cookbooks with slowcooking sections. in case your library don't have those books, ask the librarian for an interlibrary mortgage. My straightforward recipe is to placed a huge chew of a few style of meat contained in the cooker, upload a touch liquid, and probable upload some minced dried onions. The minced dried onions must be got here across contained in the spice & seasoning component to the shop, and they artwork very well in a sluggish cooker. i imagine that they style more advantageous constructive than clean onions, and they are truly a lot swifter to apply. The more cost-effective cuts of meat are easily more advantageous constructive in a sluggish cooker than the more advantageous expensive ones. The cooker will supply the low-cost cuts time to interrupt down over the lengthy cooking era. So, use darkish rooster meat, thighs or drumsticks, somewhat than breasts. Use a chuck or 7 blade roast, somewhat than round. Canned broth is massive to position in a sluggish cooker, or use style base, blending it with a touch warm water. i love more advantageous constructive than Buillion style base, because it has plenty a lot less sodium than buillion cubes. Wine is a good liquid to characteristic, too. only undergo in concepts that sluggish cooking will produce a remarkable style of liquid, and also you many times received't favor to characteristic more advantageous than a cup. sluggish cooking is so that you'll shop from heating up the living house, too.

Here are a few of my favorites:

Crockpot spaghetti http://picky-palate.com/2012/03/19/creamy-crock-po...

chicken with black beans and cream cheese http://www.food.com/recipe/crock-pot-chicken-w-bla...

(though I leave out black beans because I don't care much for them.)

chicken thighs http://picky-palate.com/2012/09/20/pesto-ranch-cro...

shredded beef sandwiches http://joythebaker.com/2012/01/roasted-and-shredde...

greek stew http://greek.food.com/recipe/crock-pot-stifado-171...

cheese enchilada chowder http://www.food.com/recipe/cheese-enchilada-chowde...

Or, if you have a sweet tooth, crock pot candy! http://cookiesandcups.com/crock-pot-candy/

or applesauce http://thepioneerwoman.com/homeschooling/2011/05/w...

CROCKPOT CHICKEN AND DRESSING

Cook your thighs (boiled I assume skin and all) debone them, save skin too

1 can chicken broth

1 can cream of chicken soup

1 can cream of onion soup

2 boxes cornbread stuffing

2 boxes chicken stuffing

1 can white meat chicken

2 eggs

Mix all together with your hands

cook slowly all day for a wonderful dressing

Make vegetables for a side and and cranberry sauce and rolls.....gravey

Easy Corned Beef and Cabbage

1onion, cut into wedges

4 potatoes, peeled and quartered

1 poundcarrots, cut into large chunks

3 cupswater

3 clovesgarlic, minced

1bay leaf

2 tablespoonssugar

2 tablespoonscider vinegar

1/2 teaspoonground black pepper

1 (3 pound)corned beef brisket with spice packet, cut in half

1 small headcabbage, cut into wedges

1.Place onion, potatoes, and carrots in a 5-quart slow cooker. Combine water, garlic, bay leaf, sugar, vinegar, and contents of spice packet in a small bowl; pour over vegetables. Top with brisket and cabbage.

2.Cover and cook on Low until meat and vegetables are tender, 8 to 9 hours. Remove bay leaf before serving.

Easy Cheesy Chicken

6 skinless, boneless chicken breast halves

salt and pepper to taste

1 teaspoongarlic powder

1 (10.75 ounce) cancondensed cream of chicken soup

1 (10.75 ounce) cancondensed cream of mushroom soup

1 (11 ounce) cancondensed cream of Cheddar cheese soup

1 (8 ounce) containersour cream

1.Rinse chicken, and pat dry. Sprinkle with salt, pepper and garlic powder. Place in slow cooker.

2.In a medium bowl, mix together cream of chicken soup, cream of mushroom soup and cream of Cheddar cheese soup.

3.Cook on Low for 6 to 8 hours. Stir in sour cream just before serving.

Adobo Arequipeno

3 dried red aji peppers

1/2 cup hot water

1onion, quartered

5 cloves garlic

1/2 (12 fluid ounce) can or bottlebeer

1 tablespoon salt

1 teaspoonground cumin

3 poundsboneless pork loin roast, fat trimmed off

1 cupwater, or as needed to cover

3whole allspice berries

1 tablespoondried oregano

3 onions, cut into strips

1.Soak aji peppers in 1/2 cup hot water in a small bowl until peppers are softened, about 15 minutes; drain.

2.Place aji peppers, 1 quartered onion, garlic, beer, salt, and cumin into a blender and pulse several times to chop onion and peppers. Blend the mixture until it has the consistency of thin gravy and aji seeds are crushed, 1 to 2 minutes.

3.Slice pork loin roast into 2-ounce pieces (about the size of a deck of cards per piece). Place pork pieces into a slow cooker and pour blended aji sauce over the meat. Pour 1 cup water or as needed into the blender and pour water and any remaining sauce over meat to cover. Add allspice berries to the slow cooker.

4.Grind oregano to a powder with a mortar and pestle and stir into the meat and sauce.

5.Cover the cooker, set to High, and cook for 4 hours. Stir 3 onions cut into strips into meat mixture and cook until meat is very tender, 4 hours more.

Remove aji seeds to tone down spiciness. To cook on a stove top, follow instructions, placing items in a large pot. Cook for approximately 2 to 3 hours, until pork falls apart when pressed with a fork.

Amazing Pork Tenderloin in the Slow Cooker

1 (2 pound)pork tenderloin

1 (1 ounce) envelopedry onion soup mix

1 cupwater

3/4 cupred wine

3 tablespoonsminced garlic

3 tablespoonssoy sauce

freshly ground black pepper to taste

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.