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Clive
Lv 7
Clive asked in Politics & GovernmentPolitics · 6 years ago

Why does the US ban haggis?

For a country that prides itself on freedoms, it is remarkably restrictive on foodstuffs. The ban on properly made haggis according to the traditional recipe is a great disappointment to all Americans of Scots descent, who therefore cannot celebrate Burns Night properly with the "great chieftain o' the puddin' race". And all because the FDA disallows a key ingredient and would rather see good food go in the bin. What is their problem?

Update:

Can those who say it's foul ever say they have tried it? Of course if they've never ventured outside the US, they won't have done.

Update 2:

Oh come on guys, "I think it's disgusting" isn't a reason.

21 Answers

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  • ?
    Lv 7
    6 years ago
    Favorite Answer

    Haggis tastes very good, and in any case much better and healthier than Mc Donald's hamburgers !

  • Cara
    Lv 7
    6 years ago

    I don't know the answer to the question, but I tried smoked haggis for the first time last week - it was absolutely delicious, fried. You can order it from the Galloway Smokehouse, and maybe get it elsewhere.

  • Anonymous
    5 years ago

    Not sure. The USA usually have the FDA that approves food in the country, but I still have no idea about why they would do that with Haggis, since they eat sausages.

  • Joseph
    Lv 6
    6 years ago

    I'd love to try haggis, didn't know it was banned, very bad state of affairs

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  • Kini
    Lv 7
    6 years ago

    Are you sure there is a ban on Scottish haggis? I know you can get Rocky Mountain oysters.

  • 6 years ago

    The Scottish never throw away anything they could use later. They are known to be very "Thrifty." Anyone who says the like Haggis is lying sheepherder.

  • Joe
    Lv 6
    6 years ago

    THIS MEANS WAR lets ban American beef, wheat, apples, brownies ash browns , root beer and Why not Americans who have no Scottish blood in them come to think of it is there a ban on square sausages ?

  • 4 years ago

    They should ban a name like clive still cant be worse than your face or colestoral level

  • 6 years ago

    who really cares about haggis?

  • 6 years ago

    After the mad cow disease outbreak, there was a ban on European imports of foods presenting a risk of mad cow disease and related diseases. Sheep lungs were included in the ban. It's a food safety issue.

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