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Why do i need to put my wine in a secondary fermenter?

2 Answers

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  • ?
    Lv 7
    4 years ago
    Favorite Answer

    You want to rack it off the lees in order to have a cleaner taste, uncontaminated by the spent yeast cells.

  • 4 years ago

    You don't "have "to but it help clarify it

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