Yahoo Answers is shutting down on May 4th, 2021 (Eastern Time) and beginning April 20th, 2021 (Eastern Time) the Yahoo Answers website will be in read-only mode. There will be no changes to other Yahoo properties or services, or your Yahoo account. You can find more information about the Yahoo Answers shutdown and how to download your data on this help page.

Trending News

Promoted
christigmc
Lv 5
christigmc asked in Food & DrinkOther - Food & Drink · 4 years ago

Bottling sauces in a commercial kitchen?

I have a line of sauces I want to bottle and sell at the farmers market. I found a commercial kitchen where I will do the job. The kitchen doesn't have a bottling machine but I do have a pressure canner. I was told by someone that in order to sell bottled sauces the commercial kitchen needs a bottling certificate. I can't seem to find a commercial kitchen that has a bottling certificate or mention of a bottling certificate on any public health department site. Can someone clear it up or provide more details?

3 Answers

Relevance
  • Tulip
    Lv 7
    4 years ago

    Call the local health department, you may need a license too.

  • ckngbbbls
    Lv 7
    4 years ago

    any answer on here could still be wrong because you need to talk to YOUR city clerks department(or who ever) to get accurate information. A lot of rules vary from city to city adn for sure from state to state.

  • SSP Bowl Dude
    Lv 7
    4 years ago

    Yiu need to talk to the local health department.

    Preferably in person or by phone.

Still have questions? Get your answers by asking now.