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Carol B
How do I make a sour sour cranberry sauce edible?
2 AnswersCooking & Recipes10 years agohow many micrograms in.1 milligrams?
2 AnswersMedicine10 years agoBritish history? What is the difference between dukes and earls and other aristocratic names?
I'm reading a lot about queens and kings (i'm in the US.) and am puzzled by all the titles in the country and the royal courts . What are the ranks of these people in order of prestige? What about sirs? Are they just common people?
Thank you for answering this question.
1 AnswerHistory1 decade agoHow can I separate garlic cloves from the head.? Then How do I separate the cloves from each other?
I have tried RachelRay's smashing them on the counter with a flat tool. Also microwaving them for seconds. It doesn't work for me.
9 AnswersCooking & Recipes1 decade agoGeometry: Can an eqilateral triangle also be an isosceles triangle?
My friend and I have a disagreement about this. I say since an equilateral has two equal sides (it actually has three equal sides) it can also be an isosceles triangle. I know it can't be the other way around. My friend says only a triangle with exactly two equal sides can be isosceles. Who is right?
7 AnswersMathematics1 decade agoWhere can I find strong tasting garlic? Is it just me or do you find garlic to be very weak?
I can hardly taste fresh garlic in food no matter how many cloves I add. I am 65 but everything else tastes the same so I don't think I am loosing my sense of smell. Do you have to use a garlic press? I just chop my finely. Also onions taste very mild to me. I don't want to be overpowering my recipes for others. When I saute garlic and onions I cook them for the minimum time, less than a minute and a half for garlic. What is wrong here?
5 AnswersCooking & Recipes1 decade agoI find it impossible to make an avatar. What do I need to do? Please help?
This is so confusing. I keep getting the same pages over and over, Where do I get choices of faces, hair color etc. How do I save that for use in Answers.
1 AnswerYahoo Answers1 decade agoMarscapone Recipes?
What is marscapone. How does it compare to whipping cream? I have a recipe for tiramusu but I would like to make something else. Can you use it in frostings?
3 AnswersCooking & Recipes1 decade agoDo you have a recipe for rhubarb that is not a pie?
I'm looking for dessert or salad recipes. I would like a cake recipe that uses rhubarb.
8 AnswersCooking & Recipes1 decade agoHow can I read the questions and the answers?
Don't know what to click on.
2 AnswersOther - Home & Garden1 decade ago