Have you ever made a vanilla ice cream shake with eggnog instead of milk? What is it any good?
I guess it must be delicious and super high in cholesterol-fat... but I'm thinking of trying it with some cinnamon on top... =)
I guess it must be delicious and super high in cholesterol-fat... but I'm thinking of trying it with some cinnamon on top... =)
Brad
At Fred Meyer here in Oregon they sell eggnog ice cream so I just wait for it to melt a little bit and it becomes a shake.
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It would be very rich and sweet, and works out more expensive than milk.
Nikki P
I have made Ice cream using eggnog in place of the milk called for. I still used cream. Tasted great.
When the local Frozen Custard place puts eggnog custard on the menu I get shakes or "concretes" made with that flavor. the flavor is Awesome.
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That would be an eggnog shake - sounds great but some fresh grated nutmeg would be better than cinnamon.
kswck2
It has been years since i made ice cream, but the idea of egg nog would probably be quite good.