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I need lemon zest, but don't have a zester. What else can I use?
11 Answers
- 1 decade agoFavorite Answer
Take a very sharp knife and cut just the skin(the yellow part) off and then chop that really fine.
- Anonymous1 decade ago
A fine cheese grater. I bought a very small cheese grater*About 2 inches tall) at Bed, Bath and Beyond for 99 cents and it works great. Especially since the zesters at BB & B were $20.00!
- Anonymous1 decade ago
They do sell Lemon Zest in the baking/spice aisle of grocery stores
- 1 decade ago
Do you have a grater? You can grate the peel - only use the yellow part. If you dont' have that, take a sharp paring knife and mince the yellow part of the peel up finely.
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- JubJubLv 61 decade ago
As was said, use the (smallest) holes of your box grater.
If you have to use a vegetable peeler, be careful not to peel too deep; you do not want the bitter white pith.
- Lisa HLv 71 decade ago
a box cheese grater. You can also use a vegetable peeler to cut off the skin as well, then you can mince with knife.
- Anonymous1 decade ago
use a vegetable peeler and then chop up the strips