Does anyone know a simple cake recipe, limited ingredients?

1 cup white sugar

1/2 cup butter

2 eggs

2 teaspoons vanilla extract

1 1/2 cups all-purpose flour

1 3/4 teaspoons baking powder

1/2 cup milk

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DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.

In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.

Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.

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l cup of self raising flour

1 cup of sugar

3/4 cup of butter

cap full of vanilla essence

2 or 3 eggs.

Rub fat sugar and flour together till it resembles bread crumbs.

Beat the eggs into the mixture.

Add milk till mixture is of dropping constituency.

Grease cake tin with butter.

Put oven on to No. 6 and heat oven.

Put mixture in a cake tin and put in the oven at temp 6 and cook in the aven for about three quarters of an hour but check at half an hour. Insert a knitting needle into the cake. If it comes out clean it is cooked if not put back in oven till cooked.

This is a recipe from a Brazilian woman whose mother would make this cake and serve it with tea.

Mother’s Plain Cake

Ingredients:

2 cups cake flour

2 tablespoons cornmeal or oatbran (her secret ingredient)

1 cup sugar

1 dash salt

1 tablespoon baking powder

1 cup warm milk (another secret)

1/2 cup oil

2 eggs

Directions:

1) Mix dry ingredients in a bowl. Add milk and oil. Mix well.

2) In a separate small bowl, beat eggs and add to the mixture and beat one minute or about 60 strokes. The more you beat the better.

3) Bake in two small oiled and floured loaf-cake pans for 40 minutes at 375˚F (190˚C). Serve plain or with a lime glaze.

Lime and Poppy Seed Glaze for Mother’s Plain Cake

Ingredients:

4 tablespoons lime juice

4 tablespoons sugar

Poppy seeds (optional)

Directions:

1) Put lime juice and sugar in a small saucepan and simmer over medium heat for 1-2 minutes until the sugar is dissolved.

2) Remove from heat, poke holes in top of warm cake with toothpick or fork and spoon the warm glaze over the cooked cake. Sprinkle poppy seed.

If you had more eggs, I would make her grandmother's angel food cake:

Grandma’s Angel Food Cake

Ingredients:

6 egg whites

6 egg yolks

3 cups flour

3 cups sugar

1 cup water

Directions:

1) Preheat the oven 350 degrees. Grease a 12 inch deep round pan.

2) With an electric mixer at high speed, beat egg whites with one dash cream of tartar or salt until they form soft peaks. Gradually beat in sugar, egg yolks, water and flour until just combined.

3) Pour batter into greased round pan. Bake 30 to 40 minutes. Remove from oven immediately, cool on a rack. Garnish as desired.

For filling, you can use dulce de leche and whipped cream as a topping. You can add strawberries and blueberries on top. Or for an orange angel food cake, add fresh orange juice to the batter instead of water and drizzle cake in pan while still hot with a sweet orange glaze.

Easy sponge cake; 2oz marg (50g), 2oz caster sugar, 1 Egg, 2oz Plain Flour, 1tsp baking powder. Put in microwave on high for 3 mins, done. Could put in chopped mars bars if u want!

Well a raw diet is pretty much veggies and fruits. Unless you want to eat raw meat too

if you have any Madeira/sherry and some marg, you're ingredients will be enough for a Madeira cake. it also keeps well. no need for icing or jam!

Nah. I just buy cake mix and dump a can of diet soda in it- no other ingredients. Works great and eliminates tons of fat and calories.

first get a frying pan

put in oil and mix it in with milk and stir well

on a seperate pan

put chopped apples and mix with mango chutney

then put both pans in a a plate and put garlic and mince inside

mix well until creamy thick

then volaaaaaaaaaaaa

delicious chocolate cake ready to eat!!!!!!!!!

get the ones that come in a box