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HELP!! I'm not much of a baker ........?

I'm making cookies for my son's class and the recipe says to sift together the flour and baking soda but I don't have a sifter -- any tricks of the trade you can share?

3 Answers

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  • 1 decade ago
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  • John
    Lv 6
    1 decade ago

    Do you have a wire strainer? Put the flour and baking soda in there and then shake it over the bowl tapping the side gently until everything has SIFTED through the strainer.

  • 1 decade ago

    A fine strainer will do. Rub the flour through with a spoon

    Source(s): cook
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