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A gluten free kitchen question?
I know I need to get rid of non-stick cook ware, wooden utensils, plastic items, wooden cutting boards and the colander... I'm wondering if I need to stop using my pottery as well? Specifically I have an older McCoy mixing bowl that belonged to my mother, it's part of the oven ware set. I'm definitely not going to throw it away in any case-- but is it safe to put gluten free food in? Would there be a problem with cross contamination?
2 Answers
- meg3742Lv 41 decade agoFavorite Answer
As long as it is glazed and non-porous, it is fine.
Source(s): GF for 2 years - Anonymous1 decade ago
I'm sure their won't be. As long as you keep everything clean.
Source(s): Just a guess.