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What would you like on your pizza?

...And, where do you like to get your pizza? For delivery, the top contenders seem to be Pizza Hut and Domino's. Some people prefer carry-out, and that broadens the field some, to Papa John's, Little Ceasar's and Cici's. You can order pizza to dine in at a lot of different places. Or you can buy frozen and bake it at home. Top contenders, Red Baron, Tombstone, Degiorno's, to name just a few.

I used to like Shakey's. I don't know if they are still in business anywhere but they left San Antonio. There was a place in Albuquerque and Las Cruces called Casa Luna that had really good dine-in pizza. And then there was the Italian place in Chicago with the deep crust, and New York pizza is pretty special, too.

So what's it gonna be? Well, I like Pizza Hut better than Domino's, but I'll get specials from either one. For me it's gotta be the combination with onion, pepperoni, various meats, mushroom, bell peppers and lots of cheese. Deep dish please. I'll pass on the olives, unless you want 'em, and then we can share.

What's your pleasure?

12 Answers

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  • 9 years ago
    Favorite Answer

    I happen to like my pie loaded, viz., packing a wide variety of meats and vegetables, all set in a blend of Romano, Parmeggiano and part-skim Mozzarella cheeses on a Durum semolina crust. Papa Murphy's is a good vendor for the host prepared to bake multiple pies for guests; they have three stuffed pizza varieties available as of November 2012. Dining out, Round Table, Mountain Mike's and Papa John's are all in a tight race for the customer's dollar.

  • KzN
    Lv 4
    9 years ago

    Aurellio's is by far the best and my favorite pizza place but they really are only in the midwest.

    Giordano's is also one of my favs too. For frozen pizza I like Degiorno's and California Kitchen. My favorite toppings would have to be pepperoni with onions.

  • ?
    Lv 7
    9 years ago

    Cheese, tomatoe slices, onions and peppers

    I normally make my own pizza but I would get a pizza from Pizza Express and I think they let you take your own cheese to add to the pizza?

  • 9 years ago

    Chicken Tikka, Sweetcorn, Mild Chillies..

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  • 9 years ago

    Papa Johns, I get it thick crust with mushrooms, pineapple, pepperoni, sometimes canadian bacon(its kinda like ham but its sooooo darn goood!!!), cheese (obviously) maybe sausage, I like the vegetable pizza too.

    Darn my stomach is growling!

    Source(s): experience. Delicious, juicy experience. :D
  • 9 years ago

    Rosies Pizza in Iowa, but not many people have heard of that. other then that though...Pizza HUT!

  • 9 years ago

    Mushrooms

  • jade
    Lv 4
    9 years ago

    Pizza Hut has gone downhill recently. Soooo stingy with their toppings!! I ordered a couple recently, and they were like cardboard. The only palatable one was the pepperoni, because it's hard to be stingy with sliced sausages I suppose. But the meatlovers had barely any topping at all.

    Domino's, on the other hand, is awesome. I love their cheeseburger pizza. The mayonnaise really makes it!

    Also, Hell pizza: they are more expensive, but it's worth it. My favourite is the aptly named "Glutton": cranberry, chicken and camembert cheese. You can drown in that pizza, it's so rich and gooey!!

    Those are my favourite take-out flavours. As for homemade, I tend to keep it simple: heavy on the cheese, and some sliced tomatoes, onions, a bit of bacon or sliced ham. And chilli sauce... always chilli sauce!!

  • keiko
    Lv 7
    9 years ago

    We've gotten Donatos as carry-out and Red Baron for making at home but are tired of both now. There's a upscale pizza place we have to drive to: TONY SACCO'S COAL OVEN pizza which we eat there and have only a few slices to take home. Delicious. I like pizza with sun dried tomatoes, green and red pepper, and mushrooms. Hamburger is OK. I usually pick off the pepperoni. Deep dish or thin crust. Tried Little Caesars and thought it was just passable.

  • Joy
    Lv 7
    9 years ago

    Bacon and mushrooms from Pizza Hut..

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