cast iron dutch oven?

what are the spikes or studs on the inside of the lid of my cast iron dutch oven for?

Del Mer2012-10-07T14:12:32Z

Favorite Answer

That makes it self basting. Rather than the steam running down the lid and down the sides of the oven; the steam drips off the spikes or ridges and bastes the meat.

mcburnett2016-08-02T13:01:24Z

Megan, i'm assuming that you are speakme about a Camp Dutch oven with leg gs and a flat lid. If that is certainly what you've gotten you should utilize them on gasoline stoves, electrical stoves don't put out sufficient heat to cook above the detail. Which you can additionally use them on your oven within the condominium, simply rotate the Dutch oven so that the legs fit by way of the baking rack within the oven. You probably have a flat bottomed Dutch oven with out legs then it can be used on the range or within the oven relatively quite simply. I have written 2 prepare dinner books on Dutch oven cooking and they're each geared in the direction of outside cooking just like the relaxation of the rest of the Dutch oven prepare dinner books out there. I put the levels integral to prepare dinner meals within the Dutch oven as good as other info wanted to prepare dinner open air as good as indoors. That you could e mail me if you want extra info about the books or another questions. I train Dutch oven cooking in all places California, Nevada, and Oregon. There are many other individuals who coach in every single place the U.S. Just right luck to you. BTW, use your Betty Crocker prepare dinner e-book and use the Dutch oven to cook your food. Just cover the Dutch oven with the lid and set the oven to the favored temperature you want. Good good fortune!