Middle Eastern Dish?

No, but I think the name is Mujadra. That may help in searching for a recipe.

I think this may be similar to what you are looking for. I am sure that replacing the brown lentils with green would be "do-able".

Rice Mejadra

Ingredients

1/2 cup rice.

1 cup brown lentils

1 or more onions (sliced)

olive oil

garlic

lemon

Process

Wash lentils. Preferably soak over night. Put in pot, cover with water. Cover the pot and simmer 1/2- 1 1/2 hours or until tender. Add rice and add water as needed. Brown the sliced onion in olive oil, put in pot. crush one clove of garlic and add as well. Add salt and pepper to taste. Cover and simmer until lentils are rice is done and lentils are soft (about 20 minutes) adding water sparingly as needed. When done, the Mejadra should be thick and hold shape fairly well. Place on dinner plates and squeeze lemon juice on before eating.

Allspice String Beans

These soft green beans are a great side to any meal."

Original recipe yield: 4 servings.

Prep Time:

10 Minutes

Cook Time:

20 Minutes

Ready In:

30 Minutes

Servings:

4 (change)

INGREDIENTS:

* 1 tablespoon vegetable oil

* 2 cloves garlic, crushed

* 1 pound fresh green beans, trimmed and snapped

* 1/2 cup water

* 2 teaspoons ground allspice

* salt and pepper to taste

DIRECTIONS:

1. Heat oil in a medium saucepan over medium heat. Cook and stir garlic until lightly browned. Mix in green beans and water, and bring to a boil. Stir in allspice, salt, and pepper. Cover, and simmer 20 minutes, until green beans are soft.

Allspice String Beans those gentle green beans are a great area to any meal." unique recipe yield: 4 servings. Prep Time: 10 minutes cook dinner Time: 20 minutes waiting In: 30 minutes Servings: 4 (replace) components: * a million tablespoon vegetable oil * 2 cloves garlic, overwhelmed * a million pound sparkling green beans, trimmed and snapped * a million/2 cup water * 2 teaspoons floor allspice * salt and pepper to flavor instructions: a million. warmth oil in a medium saucepan over medium warmth. cook dinner and stir garlic until gently browned. combination in green beans and water, and placed across to a boil. Stir in allspice, salt, and pepper. conceal, and simmer 20 minutes, until green beans are gentle.

mujarah? just add the desired amount of lentils and rice in water, bring to boil, add seasoning to taste and then let it simmer. just add the fried onions last as a garnish.

its called madrdara its easy make the rise and boil the lentils then mix it together after that fry onions and place it on top this is very delicious with plain yogurt

Here is a link to the recipe I think your looking for. I love it too!

you may also try to search by koshary it ls Egyptian food but it is made of the same ingredients plus a spicy tomato sauce.