Mint Infused Olive Oil Recipes?

Here's a few ideas:

"Roasted Vegetables"-Place vegetable slices like: zucchini, red/white onions, yellow crooked neck squash onto a baking sheet and drizzle them with the mint infused olive oil, dust them with sea salt, pepper and ground cumin. Roast at 400 degrees x15-20 min.

(Your preference)"Lamb or Pork Chops"-Create a marinade of the mint infused olive oil, lemon zest, sea salt, pepper, ground cumin, minced garlic, chopped coriander (cilantro) & paprika. Grill or broil the meats until cooked to your preference.

Marinated Feta Cheese"- Take some feta cheese cubes and place them in a clean jar. Add in peelings of lemon, a sprig of rosemary, a few peppercorns, no salt since the feta has alot of salt then top off the cheese cubes with the mint infused olive oil. Put a lid on the jar and store in the fridge for about a week or two. Add to salads or orzo pasta salad.

A mint-chives vinaigrette dressing is tasty with strong cheese on a starch. For example as a potato salad or on top of baked beets.

Sprinkle the cheese onto the starch. Strong cheeses include blue cheese and goat cheese. Mix 2 parts vinegar to 1 part oil and pour on top of that. Chives, salt, pepper to taste on top of the dressing.