aslbqueen81

This will be my first time making an ice cream pie. I have seen different recipes calling for a graham cracker crust to be baked, but not a chocolate crust?

Also, if I buy the chocolate crust instead of making it, will I have to bake it? Or do I just scoop the soften ice cream into the crust and put it in the freezer?

I want to have nice and healthy feet but not sure how often I should get them.

As a woman, I am embarassed to say that I do not know the difference or if there is a difference. I am not and haven't been into jewlery all of my life but I am engaged and we are in the process of picking out my ring. I see a lot of nice ones but they are either labeled 10k or sterling silver and have no idea what the difference is?

Is there anything you can use in parfaits to replace the yogurt. I am not a fan of yogurt and have tried different flavors and brands but just don't like the taste of it.

I like to watch food network shows. I have noticed that a lot of the cooks on there eat their meat rare or medium rare, but when looking on the websites, they don't give the option of how long the meat should cook for well done meat. That is the only way I eat my meat, so does anyone know how long meat like a prime rib, lamb or pork roast should cook to get it well done. Thanks.

How do you boil your potatoes? I put mine in cold water then boil them, but some people like to boil their water first then put the potatoes in.

I love to bake and am avid watcher of shows on food network. I don't bake with chocolate very much although I love Chocolate. I have heard that adding coffee to recipes that have chocolate in them really brings out the flavor and honestly, when I have had chocolate cake or cupcakes in the past I don't know if coffee was added or not. Does anyone add coffee when they are baking with chocolate and if so, does it really bring out the chocolate flavor as people says it does in your opinion?

With the holidays coming I of course am going to be making my sweet potato pies and yams but I always though they were the same thing because I use a sweet potato to make yams. Anyone know what the difference is?

I see a lot of recipes I want to try call for white wine to cook with. What are some good white wines to cook with cause the recipes don't say the name of the wine they use. Also, is it safe to give children food that has been cooked in wine?

I recently bought my goddaughter a new tv for her birthday but she is hearing impaired and needs the captions on but the captions only show in tv mode not in HD. Do all LED and LCD tv's captions only play in tv mode? If anyone knows of a tv that shows captions in HD mode please let me know. Her tv is an Emerson and when we called the company, they told us that the captions only show in tv mode.

I love to cook and experiement with dishes I find on foodnetwork.com. I see a lot of recipes that call for lemon juice and zest. I usually by store bought lemon juice but is there a difference in taste between store bought and juice squeezed from an actual lemon? And also, does zest really have that much flavor into it because I have noticed a lot of recipes calling for orange, lemon and lime zest.

who is the young woman singing the song in the church towards the end of the movie when shug hugs her father.

Hi, I love to bake but like to take shortcuts when I can. I plan to make a key lime pie and want to use a store bought graham cracker crust. My question is, how long should you heat up a store bought graham cracker crust when making a key lime pie?

Is Universal Studios part of Disney Co. or on their own?